Honey Cucumber Salad
3 medium cucumbers, sliced
1/4 cup My Dad’s Honey
1/2 cup white balsamic or white wine vinegar
1/4 cup water
1/2 red onion, slivered
1 Tbsp. fresh dill, chopped
salt and pepper to taste
Place cucumbers in bowl and sprinkle with salt. Toss and set aside.
In a small mixing bowl, stir together My Dad’s Honey, white balsamic vinegar, water and slivered red onions. Pour the mixture over the cucumbers and toss. Allow the salad to marinate in the refrigerator about 1 hour prior to serving. Season with salt and pepper. Top with fresh dill.
Recipe & photo from: BeeMaid
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